Restaurant Hoppen
Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.
Latest Episode
Katie Arant Chapman & Brian Langbehn—Coneflower Creamery (LIVE) (02.10.2025)
Previous Episodes
- Haley Farrell—Cafe Postale 25.09.2025
- Garrett Kasper—Arbor Day Farm 18.09.2025
- Kristin Pyle—SET The Bar 11.09.2025
- Juan Sanchez & Andrea Macias—Cumbia 04.09.2025
- Food Truck Panel w/ Javier Trujillo, Brian Sullivan, & Nick Hyde 28.08.2025
- Michelle Alfaro—Sauced by Alfaro and Food Network star 21.08.2025
- Hannah Sheffield—Sprinkle Joy 14.08.2025
- Mia Matlock—Oso Good Kitchen & Panaderya 07.08.2025
- Nicole & Glenn Wigodsky—The Gourmet Granola 31.07.2025
- Bread & Baking Panel LIVE w/ Omaha Bagel Co., Via Farina, & Reis' Bakery 24.07.2025
- John Larson—Bluebird Bakery 17.07.2025
- Clayton Chapman—Noble Hospitality 10.07.2025
- LIVE Pizza Party w/ Dan Watts, Adam Flohr, and Joel Marsh 03.07.2025
- Paul Urban (Block 16) Interviews Dan! (Live) 01.07.2025
- Matt Owens—The Green Room 26.06.2025
- Djamil Bah-Traore—House of Bah 19.06.2025
- John Rea—Via Farina 12.06.2025
- Chris & Liz Alford—Frios Omaha 05.06.2025
- Drew & Michelle Statz & Audrey Timm—Semo Pasta + Wine (LIVE) 29.05.2025
- Paul Dullard—HomeGrown 22.05.2025
